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Structure of Meat tenderizer hammer needle electric machine tool professional meat tenderizer:
The product adopts the current international advanced technology, the meat tenderization effect, the simplest method of use, the process is excellent, the effect of meat tenderization machinery products, the meat tenderization principle of the broken tendon machine is derived from the European and American related process design concepts and refined sublimation: use high density The specially designed chamfered small blades cut the processed beef instantaneously with deep fibers, thereby destroying its muscle tissue from different angles to achieve the tender state without changing the shape of the beef. The tendon breaking machine is suitable for industrialization and various types of meat food practitioners, steak processing plants, meat finishing and other production processes. The upper and lower frequencies of this specification are not adjustable, and there is another inverter with adjustable upper and lower frequencies, which is an ideal device for breaking tendons and softening!
What can we do for you?
1. We can make a suitable plan according to your production requirements.
2. We can customize the motor or other accessories according to your local requirements.
3. We can help you customized your own LOGO.